Monday, February 3, 2014

Baked Tex-Mex Red Pepper Cheese Dip

How to Special cook Baked Tex-Mex Pimiento Cheese Dip, look beautiful and attractive of course have a special recipe in it, if you can do it naturally sense of pride for the people closest to us.

"Special Cheese"
Baked Tex-Mex Red Pepper Cheese Dip
"Special Cheese"

Special Baked Tex-Mex Red Pepper Cheese Dip Recipes

Ingredients
  • 2 cups (8 oz.) shredded extra-sharp Cheddar cheese 
  • 2 cups (8 oz.) shredded pepper Jack cheese
  • 3/4 (8-oz.) package cream cheese, softened
  • 3/4 cup roasted red bell peppers, chopped
  • 1/2 cup mayonnaise
  • 1/3 cup chopped fresh cilantro
  • 3 green onions, finely chopped
  • 2 jalapeño peppers, seeded and finely chopped
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon dried crushed red pepper
  • Salt and freshly ground black pepper to taste
  • Cooking spray 
Preparation

Now is the time to make Special Baked Tex-Mex Red Pepper Cheese Dip

Preheat oven to 325°. Stir together Cheddar cheese, pepper Jack cheese, cream cheese, roasted red bell peppers, mayonnaise, cilantro, green onions, jalapeño peppers, Worcestershire sauce, dried crushed red pepper, and salt and freshly ground black pepper to taste. Lightly grease a 2-qt. baking dish with cooking spray; spread cheese mixture in prepared dish. Bake 20 to 25 minutes or until thoroughly heated and bubbly.

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